Textured Soy Protein Market Industry Growth Insights, By Forecast 2020-2030
Market Outlook
Textured soy protein (TSP), also called textured vegetable protein (TVP), refers to a defatted product derived from soy protein isolates, soy concentrates, or soy flour. Textured soy proteins comprise a minimum of 52 percent protein on a dry basis, because of which it is known to be a meat extender or meat analog. The global textured soy protein market has recorded enormous...
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